Harvard Asian Alumni Summit 2014

Closing Breakfast with Chef Joanne Chang

When:
October 26, 2014 @ 8:45 am – 10:45 am
2014-10-26T08:45:00-04:00
2014-10-26T10:45:00-04:00
Where:
Science Center Lobby
1 Oxford Street
Harvard University, Cambridge, MA 02138
USA

One last chance to make new Summit connections and deepen ones made earlier in the weekend.

Plus enjoy the famous Sticky Buns and other goodies from Boston’s renowned Flour Bakery while chatting with pastry chef Joanne Chang AB ’91, who will join us from 9:45 am – 11:00 am to sign copies of her two cookbooks, Flour and Flour, Too.